TRELANGHE€6,40 (piece of 280 g, price per Kg: € 22.90)
Out of stock
Robiola Trelanghe is a lactic curd Robiola produced with cow, goat and sheep milk. The typical 300 gram size is reminiscent of the traditional cheese-making methods used by Piedmontese farmers when all milk types available would be mixed together. The careful blending of the three milk types and seven-day affinage deliver a Robiola with a delicate, sweet and velvety flavour.
