smaller islands 20 €
for orders over € 100
refrigerated container and gel, both reusable
Austria, Belgium, France, Germany, Luxembourg and Holland: € 26.50
England: € 30.50
United States: € 70
LOGISTIC PARTNER: Verona Sped www.keatchen.it
€6,30 (piece of 280 g, price per Kg: € 22.40)
Out of stock
Puracapra delle Langhe is the typical goat Robiola made using lactic curds and matured for about a week in an aging room where temperature and humidity are steadily controlled.
Thanks to this refining process Robiola gradually forms a delicate and delicious white layer of natural mould, beneath which its creamy and sweet texture develops into a sweet and delicate palatal sensation.