3,80 (piece of 200 g, price per Kg: € 18.80)


This Robiolina cheese derived solely from goat curd stands out for its fresh and delicately acidic flavour as well as for its high digestibility.

Its spreadability makes it the ideal match for all aromatic herbs and its small size – with a weight of 200 grams - favours immediate consumption.

Raw materials: goat milk, salt, rennet and lactic cultures. It may contain traces of cow milk
Preservatives: potassium sorbate
Commodity notes: origin of milk: Italy
Unit size: approx. 200 g
Packing: ovtene and wrapping for food use