{"version":"1.0","provider_name":"Caseificio Roccaverano","provider_url":"https:\/\/www.caseificioroccaverano.it\/fr","author_name":"Stefano Iannello","author_url":"https:\/\/www.caseificioroccaverano.it\/fr\/author\/stefano\/","title":"Robiola pura capra delle langhe - Caseificio Roccaverano","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\"><a href=\"https:\/\/www.caseificioroccaverano.it\/fr\/prodotto\/robiola-pura-capra-delle-langhe\/\">Robiola pura capra delle langhe<\/a><\/blockquote>\n<script type='text\/javascript'>\n<!--\/\/--><![CDATA[\/\/><!--\n\t\t\/*! This file is auto-generated *\/\n\t\t!function(d,l){\"use strict\";var e=!1,n=!1;if(l.querySelector)if(d.addEventListener)e=!0;if(d.wp=d.wp||{},!d.wp.receiveEmbedMessage)if(d.wp.receiveEmbedMessage=function(e){var t=e.data;if(t)if(t.secret||t.message||t.value)if(!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var r,i,a,s=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),n=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),o=new RegExp(\"^https?:$\",\"i\"),c=0;c<n.length;c++)n[c].style.display=\"none\";for(c=0;c<s.length;c++)if(r=s[c],e.source===r.contentWindow){if(r.removeAttribute(\"style\"),\"height\"===t.message){if(1e3<(a=parseInt(t.value,10)))a=1e3;else if(~~a<200)a=200;r.height=a}if(\"link\"===t.message)if(i=l.createElement(\"a\"),a=l.createElement(\"a\"),i.href=r.getAttribute(\"src\"),a.href=t.value,o.test(a.protocol))if(a.host===i.host)if(l.activeElement===r)d.top.location.href=t.value}}},e)d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",t,!1),d.addEventListener(\"load\",t,!1);function t(){if(!n){n=!0;for(var e,t,r=-1!==navigator.appVersion.indexOf(\"MSIE 10\"),i=!!navigator.userAgent.match(\/Trident.*rv:11\\.\/),a=l.querySelectorAll(\"iframe.wp-embedded-content\"),s=0;s<a.length;s++){if(!(e=a[s]).getAttribute(\"data-secret\"))t=Math.random().toString(36).substr(2,10),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t);if(r||i)(t=e.cloneNode(!0)).removeAttribute(\"security\"),e.parentNode.replaceChild(t,e)}}}}(window,document);\n\/\/--><!]]>\n<\/script><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.caseificioroccaverano.it\/fr\/prodotto\/robiola-pura-capra-delle-langhe\/embed\/\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Robiola pura capra delle langhe\u00a0\u00bb &#8212; Caseificio Roccaverano\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe>","thumbnail_url":"https:\/\/www.caseificioroccaverano.it\/wp-content\/uploads\/2020\/06\/200204_Robiola_Puracapra_delle_Langhe-scont-1024x740.png","thumbnail_width":1024,"thumbnail_height":740,"description":"Pur ch\u00e8vre des Langhe, voil\u00e0 la Robiola classique fromage de ch\u00e8vre \u00e0 caill\u00e9 lactique, affin\u00e9e pendant environ une semaine dans des salles d\u2019affinage \u00e0 temp\u00e9rature et humidit\u00e9 contr\u00f4l\u00e9es. Gr\u00e2ce au cycle d\u2019affinage susdit la Robiola se recouvre progressivement d\u2019une couche blanche de moisissures naturelles, go\u00fbteuse et l\u00e9g\u00e8re, en dessous de la quelle la p\u00e2te devient [&hellip;]"}